Food & Beverages

Food & Beverages

The growing demand for different varieties of food & drinks across the globe is boosting the food & beverage industry. According to The Brainy Insights, the food and beverage industry is expected to hold a strong position in the coming years due to significant product launches, food innovation, and development in the packaging technology. Furthermore, changing consumer preference across all the age groups is supporting the growth of this industry.
At The Brainy Insights, we highlight the revenue-generating growth opportunities for the companies operating in the food & beverage industry after studying the consumer and industry trends in terms of purchasing power, regional preference, and others. Additionally, we help companies in devising strategies to attract potential customers and retain existing ones.

Tartaric Acid Market Size by Type (Synthetics and Natural), Source (Maleic Anhydride, and Grapes & Sun-dried Raisins), Application (Cosmetics & Personal Care Products, Pharmaceuticals, and Food & Beverages), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$47003 Sep, 2022 | 237 pages

The global tartaric acid market is expected to reach USD 586.9 million by 2030, at a CAGR of 5.9% from 2022 to 2030. Tartaric acid market growth would be driven by the growing usage of wine, and food, and beverages. Popu...

Slaughtering Equipment Market Size By Product Type (Killing, Stunning, Cut-up, Evisceration, Deboning & Skinning), Livestock (Swine, Poultry, Bovine, Seafood), Automation (Fully Automated, Semi-automated), Regions, Global Industry Analysis, By End-user, Share, Growth, Trends, and Forecast 2022 to 2030

$47003 Sep, 2022 | 239 pages

The global slaughtering equipment market is expected to reach USD 12.09 billion by 2030, at a CAGR of 5.3% from 2022 to 2030. The need for slaughtering equipment has been increasing owing to the increasing demand for pro...

Potato Protein Market Size by Application (Meat, Supplements, Bakery & Confectionery, Animal Feed, and Others), Type (Concentrate, Hydrolyzed and Isolate), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$47003 Sep, 2022 | 237 pages

The global potato protein market is expected to reach USD 115.44 billion by 2030, at a CAGR of 5.10% from 2022 to 2030. Potato protein market growth would be driven by the rising popularity of potato protein, owing to it...

Meat Testing Market Size By Target Tested (Pathogen, Veterinary Drug Residue, Allergen, Species, GMO, Heavy Metal), By Sample (Meat and Seafood), By Technology (Immunoassay, PCR, Chromatography, Spectroscopy), Regions, Global Industry Analysis, By End-user, Share, Growth, Trends, and Forecast 2022 to 2030

$47003 Sep, 2022 | 236 pages

The global meat testing market is expected to reach USD 20.0 billion by 2030, at a CAGR of 8.3% from 2022 to 2030. The need for meat testing has been increasing owing to the rising concern for food safety and the increas...

Human Milk Oligosaccharides (HMO) Market Size by Application (Food Supplement, Infant Formula, Dietary Supplements, Functional Food and Beverage), Type (2’FL, 3’FL, 3’SL, and 6’SL), Concentration (Neutral, and Acidic), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$47003 Sep, 2022 | 238 pages

The Global Human Milk Oligosaccharides (HMO) market is expected to reach USD 1009.3 million by 2030, at a CAGR of 22.80% from 2022 to 2030. Human Milk Oligosaccharides (HMO) market growth would be driven by the rising cu...

Pulse Ingredients Market Size by Source (Peas, Lentils, Chickpeas, and Beans), Type (Pulse Proteins, Pulse Starch, Pulse & Grits, and Pulse Flours), End-User (Feed, Food and Beverages, and Others), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$47003 Sep, 2022 | 234 pages

The global pulse ingredients market is expected to reach USD 32.34 billion by 2030, at a CAGR of 5.71% from 2022 to 2030. The increasing demand for pulse starch in different applications in the food industry drives the e...

Dietary Fibers Market Size by Application (Pharmaceuticals, Food & Beverages, Nutrition, Feed and Others), Source (Cereals & Grains, Fruits & Vegetables, Nuts & Seeds, and Legumes), Type (Insoluble and Soluble), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$47003 Sep, 2022 | 236 pages

The global dietary fibers market is expected to reach USD 19.08 billion by 2030, at a CAGR of 10.36% from 2022 to 2030. The rising demand for natural and organic ingredients and shifting customer focus toward functional ...

Global Lecithin Market Size By Source (Soy, Sunflower, Rapeseed, Egg, and Others), By End-use (Convenience Food, Bakery, Confectionary, Pharmaceutical, Personal Care And Cosmetics, Animal Feed, Others), By Form (Liquid, Powder, Granule), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$470027 Aug, 2022 | 236 pages

The global lecithin market is expected to reach USD 1090.7 million by 2030, at a CAGR of 7.9% from 2022 to 2030. The lecithin market has grown owing to its increasing application in ready-to-eat baked goods, confectioner...

Ketones Market Size by Supplement Type (Raspberry Ketones, Ketone Oils, Ketone Salts, and Ketone Esters), Application (Cosmetics & Personal Care, Food & Beverage, and Supplements), Form, Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$470027 Aug, 2022 | 236 pages

The global ketones market is expected to reach USD 769.83 million by 2030, at a CAGR of 6.2% from 2022 to 2030. Ketones market growth would be driven by growing consumption of comfort foods, rising health consciousness, ...

Kefir Market Size by Category (Non-Flavored Kefir and Flavored Kefir), Form (Organic and Conventional), Source (Soy Milk, Animal Milk, and Coconut Milk), Distribution Channel (Online Stores, Specialist Stores, Convenience Stores, Supermarket/Hypermarkets, and Others), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$470027 Aug, 2022 | 237 pages

The global kefir market is expected to reach USD 2.45 billion by 2030, at a CAGR of 5.9% from 2022 to 2030. The increasing popularity of functional beverages drives the expansion of the kefir market. Market Overview: ...

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