The France cooking equipment market was valued at USD 84.6 million in 2022 and grew at a CAGR of 3% from 2023 to 2032. The market is expected to reach USD 113.6 million by 2032. Restaurants, motels, and fast-food outlets frequently use cooking equipment. Additionally, they make it simple to prepare and preserve food.
Commercial cooking appliances are simple, safe and secure, avoid costly breakdowns, offer enhanced functionality and efficiency, reduce waste, and aid energy conservation. Over the past ten years, as new product categories and cutting-edge cooking techniques have spread throughout the food sector, there has been a surge in the need for commercial cooking equipment. The market for kitchen appliances in France has developed steadily in recent years. Quick-service restaurants are increasingly preferred over full-service restaurants, which has been cited as a key factor in the market's expansion. Demand for ready-to-eat meals has increased due to changing consumer eating patterns and their busy lifestyles. The demand for ready-to-eat meals has increased due to customers' busy lifestyles and changing eating habits. Additionally, the rising urbanization and globalization that are blamed for the increase in hotels and restaurants are predicted to impact the commercial cooking equipment market positively. Additionally, there are now more quick-service, pop-up, and other sorts of restaurants than ever due to the rapid changes in underlying elements, including disposable income, customer tastes, growth in working women, and digitization.
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Increasing Urbanisation- Urbanisation was a significant factor in the market's growth because it created a burgeoning middle class and increased consumer desire for convenience amid busy metropolitan lifestyles. In the urban market, particularly in affluent cities, there is a greater demand for kitchen appliances. Increasing urbanization and product innovation are two other significant market expansion drivers for kitchen appliances. Demand for luxury and high-end residences is driven by rising urbanization, creating a promising future for high-end kitchen appliances. The demand for kitchen equipment is expected to be driven by an increase in excess cash and a rise in the working population in France. A potential market for lifestyle goods is high-income groups.
High Cost of Raw Materials- The expansion of the French cooking equipment market is predicted to be hampered by fluctuating raw material prices and increased equipment installation costs.
Rising Demand for Cooking Equipment- Increasing takeaway demand, shifting food consumption patterns, and the burgeoning hospitality industry are some of the significant market drivers. Furthermore, the market is anticipated to have potential growth possibilities in the near future due to factors like growing digitalization, the demand for environmentally friendly and sustainable equipment, and strict consumer safety regulations. The market has quickly changed in response to clients' shifting requirements for kitchen space furnishings. Technological advancements and shifting social norms have generated a vibrant market for the equipment used in the end-use industry.
The product segment is divided into food processors, mixers and grinders, ovens, grills and toasters, water purifiers, refrigerators, dishwashers, and others. The ovens segment dominated the market, with a share of around 35.78% in 2022. The oven's capacity to prepare restaurant-calibre meals for homes augurs well for the segment's expansion. The market has been divided into conventional, convection, microwave, and combination based on heating technology. In 2022, the subsegment of combination ovens will account for a disproportionate amount of the market for ovens. Combination ovens are becoming increasingly popular as appliances for contemporary home cooking.
The end-user segment is divided into full-service restaurants, quick-service restaurants, and catering. The quick-service restaurant segment dominated the market, with a share of around 42.90% in 2022. This can be linked to the growing working population and establishing franchisee locations by well-known restaurant chains to expand in France. Innovation in menu offerings, convenience, and affordable prices are priorities for QSRs. Additionally, it has been recognized that the ongoing product improvements in the market for food service equipment are an additional stimulus that enables consumers with limited time to receive well-cooked foods more quickly.
|Revenue (USD Million)
|Market size value in 2022
|USD 84.6 Million
|Market size value in 2032
|USD 113.6 Million
|CAGR (2023 to 2032)
As per The Brainy Insights, the size of the France cooking equipment market was valued USD 84.6 million in 2022 to USD 113.6 million by 2032.
France cooking equipment market is growing at a CAGR of 3% during the forecast period 2023-2032.
The increasing urbanisation among millennials in the country will influence the market's growth.
The high cost of cooking equipment will lead to hampering the France cooking equipment market.
The rising demand for cooking equipment is providing huge opportunities to the market.
Key players are Bonnet International, Charvet, Sofinor, Ali Group, Capic, and AB Electrolux. among others.
1.1. Objectives of the Study
1.2. Market Definition
1.3. Research Scope
1.5. Key Target Audience
2. Research Methodology and Assumptions
3. Executive Summary
4. Premium Insights
4.1. Porter’s Five Forces Analysis
4.2. Value Chain Analysis
4.3. Top Investment Pockets
4.3.1. Market Attractiveness Analysis by Product
4.3.2. Market Attractiveness Analysis by End-User
4.4. Industry Trends
5. Market Dynamics
5.1. Market Evaluation
5.2.1. Increasing urbanisation
5.3.1. High cost of raw materials
5.4.1. Rising demand for cooking equipment
6. France Cooking Equipment Market Analysis and Forecast, By Product
6.1. Segment Overview
6.2. Food Processors
6.3. Mixers and Grinders
6.5. Grills and Toasters
6.6. Water Purifiers
7. France Cooking Equipment Market Analysis and Forecast, By End-User
7.1. Segment Overview
7.2. Full-service Restaurants
7.3. Quick-Service Restaurants
8. France Cooking Equipment Market-Competitive Landscape
8.2. Market Share of Key Players in the Cooking Equipment Market
8.2.1. U.S. Company Market Share
8.2.2. North America Company Market Share
8.2.3. Europe Company Market Share
8.2.4. APAC Company Market Share
8.3. Competitive Situations and Trends
8.3.1. Product Launches and Developments
8.3.2. Partnerships, Collaborations, and Agreements
8.3.3. Mergers & Acquisitions
9. Company Profiles
9.1. Bonnet International
9.1.1. Business Overview
9.1.2. Company Snapshot
9.1.3. Company Market Share Analysis
9.1.4. Company Product Portfolio
9.1.5. Recent Developments
9.1.6. SWOT Analysis
9.2.1. Business Overview
9.2.2. Company Snapshot
9.2.3. Company Market Share Analysis
9.2.4. Company Product Portfolio
9.2.5. Recent Developments
9.2.6. SWOT Analysis
9.3.1. Business Overview
9.3.2. Company Snapshot
9.3.3. Company Market Share Analysis
9.3.4. Company Product Portfolio
9.3.5. Recent Developments
9.3.6. SWOT Analysis
9.4. Ali Group
9.4.1. Business Overview
9.4.2. Company Snapshot
9.4.3. Company Market Share Analysis
9.4.4. Company Product Portfolio
9.4.5. Recent Developments
9.4.6. SWOT Analysis
9.5.1. Business Overview
9.5.2. Company Snapshot
9.5.3. Company Market Share Analysis
9.5.4. Company Product Portfolio
9.5.5. Recent Developments
9.5.6. SWOT Analysis
9.6. AB Electrolux.
9.6.1. Business Overview
9.6.2. Company Snapshot
9.6.3. Company Market Share Analysis
9.6.4. Company Product Portfolio
9.6.5. Recent Developments
9.6.6. SWOT Analysis
List of Table
1. France Cooking Equipment Market, By Product, 2019-2032 (USD Million)
2. France Food Processors, Cooking Equipment Market, 2019-2032 (USD Million)
3. France Mixers and Grinders, Cooking Equipment Market, 2019-2032 (USD Million)
4. France Ovens, Cooking Equipment Market, 2019-2032 (USD Million)
5. France Grills and Toasters, Cooking Equipment Market, 2019-2032 (USD Million)
6. France Water Purifiers, Cooking Equipment Market, 2019-2032 (USD Million)
7. France Refrigerators, Cooking Equipment Market, 2019-2032 (USD Million)
8. France Dishwashers, Cooking Equipment Market, 2019-2032 (USD Million)
9. France Others, Cooking Equipment Market, 2019-2032 (USD Million)
10. France Cooking Equipment Market, By End-User, 2019-2032 (USD Million)
11. France Full-service Restaurants, Cooking Equipment Market, 2019-2032 (USD Million)
12. France Quick-Service Restaurants, Cooking Equipment Market, 2019-2032 (USD Million)
13. France Catering, Cooking Equipment Market, 2019-2032 (USD Million)
List of Figures
1. France Cooking Equipment Market Segmentation
2. Cooking Equipment Market: Research Methodology
3. Market Size Estimation Methodology: Bottom-Up Approach
4. Market Size Estimation Methodology: Top-Down Approach
5. Data Triangulation
6. Porter’s Five Forces Analysis
7. Value Chain Analysis
8. France Cooking Equipment Market Attractiveness Analysis by Product
9. France Cooking Equipment Market Attractiveness Analysis by End-User
10. France Cooking Equipment Market: Dynamics
11. France Cooking Equipment Market Share by Product (2022 & 2032)
12. France Cooking Equipment Market Share by End-User (2022 & 2032)
13. France Cooking Equipment Market Share by Company (2022)
This study forecasts revenue at the country level from 2019 to 2032. The Brainy Insights has segmented the France cooking equipment market based on below mentioned segments:
France Cooking Equipment Market by Product
France Cooking Equipment Market by End-User:
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